Equilibrium Studies of the Reaction of Turkey (Meleagris gallopavo) Haemoglobin Sulphydryl Groups with 5,5′-dithiobis(2-nitrobenzoate): Tertiary Conformational Change in Turkey Haemoglobin Induced by Inositol hexakisphosphate
The red blood cell of turkey contains two haemoglobin types, major and mi-nor components. In the present study, the equilibrium constant, Kequ, for the reaction of 5,5′-dithiobis(2-nitrobenzoate), DTNB, with the sulphydryl group of the major turkey aquomethaemoglobin was determined at 25°C as a function of pH. Kequ varies by about 2 to 3 orders of magnitude between pH 5.6 and 9.0 for both...
Published at South Asian Journl of Experimental Biology
Published in 2014
Ehi-Eromosele C.O.*, Edobor-Osoh A., Ajanaku C.O., Anake W.U., Aladesuyi O., Oduselu G.O.
Ajanaku Christiana O. » Ajanaku Oluwatoyin became a member of Chemical Society of Nigeria in 2010 and also a member of Science Teacher Association of Nigeria in 2003. She had B.Sc. Chemistry from University of Ibadan, Ibadan, Oyo State, Nigeria in 1992 and M.Sc. Chemistry from Covenant University, Ota, Ogun State, Nigeria in 2012. She is currently on her Doctor of Philosophy programme in the field of Chemistry... view full profile
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