The influence of mixed spiced diet on hematological properties and lipid profile of guinea pigs
Nwachukwu N and Iweala E. E. J
Iweala Emeka » Emeka Iweala is a Professor of Biochemistry and a past head of Department of Biological Sciences at the Covenant University, Nigeria. He is currently the head of the Cancer Prevention Research Group (CPRG) and Principal Investigator of the Prostate Cancer Transatlantic Consortium (CaPTC), Covenant University. He worked as a faculty at the Department of Biochemistry, Abia State University,... view full profile
Correlation between body mass index and waist circumference in Nigerian adults: implication as indicators of health status
Effects of “Lesser Known” Leafy Vegetables (Vitex doniana and Corchorus oletorius) on the Oxidative Stress Indices of Albino Rats.
Effect of Consumption of Corchorus olitorius L., in Carbon Tetrachloride-Induced Liver Damage in Male Wistar Rats.
Effect of Celosia argentea f. cristata (L.) Schinz. on Prostate Specific Antigen, Antioxidant status and hematological parameters in Rats induced with Benign Prostate Hyperplasia.
Distribution of Metabolites and Antioxidant Activity in the Berry and Shoot of Solanum pseudocapsicum Grown in Nigeria
Prostate Specific Antigen, Antioxidant and Hematological Parameters in Prostatic Rats Fed Solanum macrocarpon L. Leaves
Hypoglycemic effect, biochemical and histological changes of Spondias mombin Linn. and Parinari Polyandra Benth. seeds ethanolic extracts in alloxan-induced diabetic rats
Studies On Some Biochemical and Histological Changes Associated With Long Term Consumption Of Leaves Of Ocimum gratissimum L. In Male Rats.
Preliminary in vitro anti sickling properties of crude juice extracts of Persia Americana, Citrus sinensis, Carica papaya and Ciklavit®
Effect of a long term consumption of a diet supplemented with leaves of Gongronema latifolium Benth. on some biochemical and histological parameters in male albino rats.
Preliminary qualitative screening for cancer chemopreventive agents in Telfairia Occidentalis Hook.f, Gnetum africanum Welw., Gongronema latifolium Benth. and Ocimum gratissimum L. from Nigeria.
Biochemical and histological studies associated with long term consumption of Gnetum africanum Welw. Leaves in rats.
Some biochemical, haematological and histological responses to a long term consumption of Telfairia Occidentalis-supplemented diet in rats.
Influence of extraction methods on the hepatotoxicity of Azadiracta indica bark extract on albino rats.
Effect of Processing Methods on Nutritive and Antinutritive Properties of Seeds of Brachystegia eurycoma and Detarium microcarpum from Nigeria.
Comparative study of the hypoglycemic and biochemical effects of Catharanthus roseus (Linn) G. apocynaceae (Madagascar periwinkle) and chlorpropamide (diabinese) on alloxan-induced diabetic rats.
Effects of ethanolic extracts of A. sativum (garlic) on serum cholesterol and blood sugar levels of albino rabbits
Hepatic status and lipid peroxidation in rats fed Bambara groundnut (V. subterranean) and Pigeon Pea (Cajanus cajan).
Biochemical, haematological and histological effects of dietary supplementation with leaves of Gnetum africanum Welw. on paracetamol-induced hepatotoxicity in rats.
Comparative Effects of Local Coagulants on the Nutritive Value, in vitro Multienzyme Protein Digestibility and Sensory Properties of Wara Cheese
Biochemical and Histological Responses of Hepatotoxic Rats Fed Musa paradisiaca L. Supplemented Diet.
Effect Of Garri Processing Effluents [Waste Water] On The Cyanide Level Of Some Root Tubers Commonly Consumed In The South East Of Nigeria
Cyanide, Nitrate and Nitrite Content of Some Leafy Vegetables and Fruits Commonly Consumed in the South-East of Nigeria
Preliminary biochemical and histological effects of con-sumption of Talinum triangulare (L.) Juss – supplemented diet on paracetamol-induced hepatotoxicity in rats.