Process and mathematical model in the formulation of microbiological media from the exoskeleton of crustaceans.
Culture media are very central in the study of microorganisms. Most microbiological media are formulated with beef or soya as protein source. The need for cheaper source of raw material is exploited with the use of exoskeleton of crabs (Callinectes amnicola; shell only) and shrimps (Penaeus notialis; head, shell and appendages). The mathematical model for the formulation derived and the...
Published at Journal of Emerging Trends in Engineering and Applied Sciences(JETEAS))
Published in 2014
Egwari, L. O and Oniha, M. I.
Oniha Margaret » Miss Oniha Margaret is a graduate of the department of Botany, University of Lagos, Akoka, Lagos State. She obtained her second degree in Microbiology from Covenant University, Ota, Ogun State. She is an assistant lecturer in the department of Biological Sciences (Microbiology Programme). She is currently on her PhD and her areas of research include Phytopathology and Biotechnology. view full profile
In vitro antibacterial and antifungal activities of Chrysophyllum albidum and Diospyros mnbuttensis leave
Antibiotic susceptibility patterns of bacteria species isolated from ice-cream vended in Ota and Lagos metropolis.
Isolation and screening of fungal isolates from bambara (Vigna subterranea) nuts for tannase production.